TREAT YOURSELF & THOSE YOU LOVE
7-DAYS A WEEK

We’re here to treat you every single day in our shop… or at home. Brekkie in bed? Covered. Partying with sweet tooths? Even better! 

Pre-order online and we’re just a few clicks away to make sure you get exactly what you want, when you want it. For everything else, including catering or wholesale, please get in touch with us here.

Looking to reward a friend or team, but want to make sure they get exactly what they’re after? Yes, we absolutely offer gift cards! 

WE ARE ALL FOR EXTRAORDINARY TREATS

Madame & Yves is a multi-award winning patisserie, boulangerie / bakery specialising in 100% natural, authentic French treats with a modern edge by world renowned pastry chef Yves Scherrer.

DISCOVER DELICIOUS, BEAUTIFUL, CREATIVE TREATS THAT ARE GOOD FOR YOU IN EVERY WAY: FROM FLAVOUR AND ARTFUL PRESENTATION, THROUGH TO THE ETHICS OF THE NOTHING-ARTIFICIAL-EVER PREMIUM INGREDIENTS USED.

Everyone loves a fresh croissant…and with us the process takes three days of expert prep to ensure light, buttery perfection. With multiple batches baked every day, they’re proudly featured in many Sydney must-try lists (some insist our almond croissant is the best in Sydney). 

Our customers tell us ‘we are the real French deal’, dreaming up new “over the top” sweet and savoury filled versions to delight year round. Think Yuzu Meringue croissants, Earl grey Raspberry crème brûlée, Truffle d’Affinois danish…

Find out more about what’s behind M&Y here. 

Other M&Y inventions include our “Eclairzilla” (a “beast” of an eclair serving 4-6!), as well as our “Yuzu Blanc” entremets (French for multi-layered dessert loveliness, usually with a mousse component; this one features our homemade fromage blanc mousse and yuzu curd). Our array of treats move with the seasons, always informed by the best ingredients at hand for our chefs to be inspired by. 

 

AS FEATURED IN

Winner of the 2022 Randwick Business Excellence Awards